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The use of conventional drying methods for dehydrating vegetables and fruits with high sugar, amino acid, and moisture content is not feasible. Under extreme conditions, drying reduces the amount of functional ingredients present...
The study's goal was to determine the total phenolics, total flavonoids, and antioxidant activity of A. mexicana aerial parts. Extracts were prepared using different solvents namely n-hexane, ethyl acetate, acetone, methanol, and water on ba...
Hair spectrometry results for sodium and potassium content in healthy individuals (n = 9991) were analyzed using mathematical statistics. It was found that the vast majority (81.6%) of the overall group had a (Na)/(K) ratio > 1, with a me...
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